Category Stories

Awesome Award Winner’s Dinner 2017

Ain’t no party like a Gusto 54 party! On June 26th, our #proudbosslady, Janet Zuccarini, hosted a special dinner for some pretty awesome people, namely our 2017 Awesome Award Winners! Our 12 winners were nominated by their peers throughout the year for having gone above and beyond the call of duty and truly embodying the core spirit of our […]

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ORDERS UP: 17 QUESTIONS WITH JESSE KLIE-RICARD

We sat down with Trattoria Nervosa’s talented Sous Chef, Jesse Klie-Ricard to discuss all things #noms related (and then some). A must read for all you aspiring cooks! Mangiamo! 1. Weirdest thing you’ve ever consumed? I once ate the cluster of dirty roots of a head of hydroponic Boston lettuce. It had very earthy notes. I was […]

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BBQ EATS FESTIVAL

Winner, winner chicken dinner! Chubby’s Jamaican Kitchen, the newest member of the Gusto 54 family, brought the vibrant spices & fresh flavours to this year’s BBQ Eats Festival at Ontario Place. The weekend was lit in more ways than one as Chubby’s took home the Judge’s Choice Award for our wicked JERK CHICKEN! We are beyond grateful for […]

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The Next Level Father’s Day Burger

Want to take your Father’s Day BBQ to the next level? We’re sharing the recipe for our very own Gusto “Americano” Burger, which includes not one but two different cuts of beef (*insert heart eyed emoji*). So go ahead, do it right for the dependable and downright wonderful dads in your life this Father’s Day- they deserve it! GUSTO “AMERICANO” […]

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